On the West Side of the Square
108 South Charter • Monticello • Illinois • 217-762-3333
Burgers
French Fries, Applesauce, Cole Slaw,
Cottage Cheese, or Potato Salad
Blue Onion Burger
7 ounces of ground chuck topped with sautéed onions and dripping with melted blue cheese 8.99
Patty Melt
Grilled onions and Swiss cheese on your choice of either grilled rye or sourdough bread 7.99
Frisco Melt
Our 7 ounce burger topped with 3 crispy strips bacon, golden sautéed onions,melted Swiss cheese and spicy frisco sauce on toasted sourdough 8.49
The Double Bypass
Two seven ounce burgers, 4 slices American cheese, and 3 strips hickory smoked bacon with lettuce, onion, pickle, and tomato all stacked up high on a kaiser roll 10.99
Bacon Cheeseburger Beef, Cheese, Bacon. A Classic. 2 slices cheese and three full strips of bacon on 7 ounces ground chuck 8.79
Texas Burger
Apple smoked bacon, cheddar cheese, crispy onion rings, crisp lettuce, sliced tomato, and smoky barbeque sauce 9.49
Mushroom Swiss Burger
Fresh mushrooms sautéed in garlic butter covered with melted Swiss 7.99
Justa Burger
Where it all started—7 ounces hand pressed ground chuck cooked to order & dressed to your preference 5.99
Justa Burger With Cheese 6.69
Double Hamburger 8.49
Double Cheeseburger 9.99
NEW! Turkey Burger
Seasoned White Meat Ground Turkey Burger 5.99
Or Substitute in Any of the Above Burgers for Printed Menu Price
The Fine Print
All sandwiches come with your choice of up to four of the following toppings; Green Leaf Lettuce, Dill Pickle Chips, Sliced Red Onions, or Tomatoes.
Premium Veggie toppings (Sliced Black Olives, Jalapenos, and Green or Hot Peppers) add 50 cents * Add Baby Spinach or Sliced Cheese for 75 cents
Add Crumbled Feta or Blue Cheese for $1.00 * Add Grilled Onions or Roasted Red Peppers for $1.00 * Add Sauteed Button Mushrooms for $1.50 * Add Three Strips of Bacon for $1.75 * Add sautéed Portobellos for $3.50
Additional Sauces Available for 50 cents each * All weights listed are average pre-cooked weights
Parties of Eight or More will have an 18% Gratuity Added Split Plate Charge $3
Consumer Advisory
The Illinois Department of Public Health advises that eating raw or under cooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. For further information, please contact your physician or public health department.